Antioxidant refers to a group of compounds that fights free radicals.
What are antioxidants?
Antioxidant refers to a group of compounds that fights free radicals. To understand the primary responsibility of an antioxidant, you must first understand what a free radical is. A free radical is group of atoms or simply atoms that have an odd number of electrons and can form when oxygen interacts with certain molecules. Once this happens and a few free radicals form, a chain reaction occurs and they take over your immune system and other physiological functions and have a very negative effect on your body.

There are several different groups and substances categorized as being antioxidants. Most of the common ones are beta carotene, vitamin C, and vitamin E. There are also several minerals that function as antioxidants, including magnesium, zinc, and copper.
Many bodybuilders use antioxidants for their potential to enhance recovery from training or other athletic endeavors.

Moringa Oleifera capsules cardiovascular health, control of high blood pressure and lower blood sugar levels
Moringa Oleifera dried leaves the most powerful antioxidant

100 capsules 450 mg


Moringa Oleifera main healthy benefits: The perfect natural supplement for enhanced overall health, strengthens the immune system, cleans toxins from the body, supports treatments for gout and arthritis, cardiovascular health, control of high blood pressure and lower blood sugar levels, relief from gastrointestinal distress, improved liver function. The most powerful antioxidant on earth is Dried Moringa Leaves.

Antioxidants and anti-inflammatory compounds work best when combined with other antioxidants and anti-inflammatory agents. Nature allowed for a better efficacy when combined, a synergy of the compounds being much more effective than a single compound. Moringa contains the following antioxidants and anti-inflammatory compounds or compounds with antioxidant and anti-inflammatory characteristics.

Recommended dosage: 2 capsules a day 1 in the morning and 1 in the evening 20 minutes before food.
24,10 Euro

Green Tea Extract Camellia Sinensis a powerful antioxidant can actually lower bad LDL cholesterol
Green Tea Extract Camellia Sinensis a powerful antioxidant

60 capsules 250mg 

Supports the body's natural ability in fighting free radicals. A rich source of anti-oxidants. Supports a healthy immune system. Studies have found that after consuming a green tea extract, subjects experienced a 17% increase in lipid oxidation and 4% total energy expenditure compared to those receiving a placebo. Simply put, green tea increased the amount of fat burn and total energy used. Findings such as these are supported by many others.  The drinking of four cups of green tea was reported to reduce the body weight of healthy people by almost 1 kg and body fat by 2.4% in only 14 days.

Daily intake of 4 cups of green tea has been proven to provide health benefits. Our Green Tea Extract is from Camellia Sinensis standardized to ensure high concentration of 95% polyphenols which contains EGCG and EGC which are the most potent antioxidants against toxins and pollutions. The EGCG found in Green Tea Extract can protect against digestive and respiratory infections, block the actions of carcinogens which promote cancer, is antibacterial and helps to lower cholesterol levels. Recent studies have shown that Green Tea Extract can actually lower "bad" LDL cholesterol and serum Triglyceride levels. 
Active ingredients per capsule; Green tea extract  250 mg.

Recommended dosage; Take one capsule twice daily with main meals

Cautions; Do not use during pregnancy, Not recommended for children

23,69 Euro

Ya Triphala has antioxidant properties and it means three fruits; Terminalia chebula, Terminalia bellirica and Phyllanthus embilica
Ya Triphala has antioxidant properties

100 capsules 450 mg 

Ya Triphala means three fruits; Terminalia chebula, Terminalia bellirica, and Phyllanthus embilica. According to Thai traditional medicine Triphala is used to adjust the balance in the body during different seasons. It is a safe traditional herbal without side effects. Bene?ts: 

Relieve cough and expectorant, Increase immunity, has antioxidant properties, detoxify gastrointestinal blood and plasma system. 

Active ingredients per capsule: 150 mg of each Terminalia chebula, Terminalia bellirica and Phyllanthus embilica. 
Recommended Dosage: 1-2 capsules, 3 times daily after meals.

  26,60 Euro

Black sesame seed extract capsules rich on antioxidants and vitamin E
Black sesame seed extract capsules rich on antioxidants and vitamin E 

60 capsules 20 mg

Up to 2.5 percent of sesame seed is furofuran lignans, predominantly sesamin. Sesamin beneficially affects the metabolism of fatty acids, and impair cholesterol absorption and biosynthesis. Additionally these lignans possess antioxidants as well as vitamin E. The lignans also helps liver function with regard to alcohol metabolism and possess anti aging properties.

Sesamin, a compound found in black sesame, regulates the synthesis of a hormone-like substance called Prostaglandin E1. Prostaglandin E1 is a natural inflammation suppression hormone-like substance, reducing the risk of the degeneration of soft tissues that can lead to joint problems. Research shows that sesamin can prevent osteoarthritis, joint pain, and swollen joints. 

Research has shown that sesamin intake benefits those with high blood pressure, since sesamin is a very potent antioxidant.  Standardized 5% sesamin extract from sesame seeds.

Recommended Dosage: 1 capsule, 2 times daily, after meals.

23,73 Euro

Jiaogulan (Gynostemma pentaphyllum) potent antioxidant activity is used for high cholesterol and high blood pressure
Jiaogulan (Gynostemma pentaphyllum) potent antioxidant activity 

100 capsules 300 mg

The plant is best known for its use as a herbal medicine in traditional Chinese medicine for centuries. 
 Jiaogulan is a plant that grows wild in China. The leaf is used to make medicine. Jiaogulan is sometimes referred to as “Southern Ginseng” because it grows in south central China and is used in similar ways as ginseng.

Jiaogulan is used for high cholesterol, high blood pressure, and improving heart function. It is also used for strengthening the immune system, increasing stamina and endurance, increasing resistance to environmental stress (as an adaptogen), improving memory, and preventing hair loss.

Other uses include treatment of poor appetite, cough, chronic bronchitis, ongoing stomach pain (chronic gastritis), pain and swelling (inflammation), ulcers, constipation, stress, gallstones, obesity, cancer, diabetes, trouble sleeping (insomnia), backache, and pain. Some people use Jiaogulan as an anti-aging agent, antioxidant, and detoxifying agent.
 According to medical research, Jiaogulan (Gynostemma pentaphyllum) has these following benefits: 
acts as a potent antioxidant activity, supports immune function all year round, helps lowering blood cholesterol and blood sugar.

Recommended Dosage: 1 capsule, twice daily 
23,73 Euro

Mulberry Leaf Extract reduces cholesterol weight loss, anti-inflammatory properties, hyperlipidemia effects, antioxidant properties and medlinePlusMulberry Leaf Extract Capsules reduces cholesterol 

60 Capsules 200 mg

Mulberry leaf contains all essential amino acids, high calcium and antioxidants such as quercetin, kaempferol, and rutin.
 Research shows that mulberry leaf contains DNJ (1-deoxynojirimycin), which reduces blood sugar, GABA (gamma amino-butyric acid), which reduces blood pressure, and Phytosterol which reduces cholesterol. Benefits: Blood sugar reduction, weight loss, anti-inflammatory properties, hyperlipidemia effects, antioxidant properties and medlinePlus. 

Blood Sugar Reduction: Research published in the May 2007 issue of "Diabetes Care" notes that in Asia, some health care practitioners treat type 2 diabetes with mulberry leaf. The authors cite a previous study in which mulberry leaf lowered fasting blood sugar in 12 people with type 2 diabetes, and also lowered blood sugar in normal rats and in diabetic rats.

Weight Loss: Laboratory research indicates that extracts of mulberry tea leaves may interfere with carbohydrate absorption, according to Sahelian. The component moranoline inhibits an enzyme in the intestines involved in digesting carbohydrates. This could make mulberry tea or extract beneficial during a diet.

Anti-Inflammatory Properties: Mulberry is an excellent source of an anthocyanin known as cyanidin 3-glucoside, traditionally used for treating inflammatory conditions such as rheumatoid arthritis, according to a study published in the Fall 2006 issue of the "Journal of Medicinal Food." During this animal research, mulberry fruit extract provided anti-inflammatory benefits for arthritic rats.
 Hyperlipidemia Effects: The "Journal of Medicinal Food" animal study identified another potential benefit of mulberry fruit extract. In addition to having anti-inflammatory activity, it reversed induced negative changes in triglyceride levels and in high-density lipoprotein cholesterol, the so-called good cholesterol. 

Antioxidant Properties: Anthocyanins have antioxidant activity, and mulberries also contain resveratrol, another antioxidant. These substances have protective effects against free radicals, waste products that occur during the metabolism of food to energy and also in response to environmental toxins like air pollution, explains 

MedlinePlus: These free radicals cause cell damage and may contribute to the development of cancer, heart disease and other illness.

Recommended Dosage:1 capsule, 3 times daily, after meal.

25,43 Euro